36'' 4-Burner with Griddle, Dual Fuel Freestanding Range, Commercial-Style - Imperial Black
Model KDRS463VBK
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36'' 4-Burner with Griddle, Dual Fuel Freestanding Range, Commercial-Style - Imperial Black
Model KDRS463VBKQuick Specs
Width
36
Depth
29.563
Height
35.75
ADA
YES
Wifi
NO
Burner
Sealed
Storage
NO
Warming
NO
36'' 4-Burner with Griddle, Dual Fuel Freestanding Range, Commercial-Style - Imperial Black is backordered and will ship as soon as it is back in stock.
This item qualifies for free delivery
Ships Out Within: 2 - 4 Business Days
Shipping Date By: 06/29/2026
Regular price
$6,842.62
Unit price
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Unavailable
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Quick Specs
Width
36
Depth
29.563
Height
35.75
ADA
YES
Wifi Connected
NO
Burner Type
Sealed
Cooking has Storage Drawer
NO
Cooking has Warning Drawer
NO
Cooking oven number of burners
5
Cooking First Oven Capacity
5.1
Continuous Grate
NO
Convection
YES
Self Clean
YES
Oven Rack Type
ROLLER
Downdraft Ventilation
NO
Nominal Width
36.0
RPM
-1.0
Drawer Proof Mode
YES
Dual Fuel
YES
Energy Star Rated
NO
5K BTU Simmer/Melt Burner - Reduces to 500 BTUs
Gives you a wide range of low temperatures so that you can simmer, reheat, or keep sauces warm without having them scorch.
Even-Heat Chrome Electric Griddle
Provides exceptional cooking performance and features an easy-to-clean surface.
Even-Heat True Convection Oven
Provides consistent heating and even cooking on all racks with a unique bow-tie shaped design and convection fan that helps ensure no burnt edges or undercooked centers.
EasyConvect Conversion System
Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.
20K BTU Ultra Power Dual-Flame Burner
Dual-flame burner design allows fine-tuned, versatile control for a range of high-to-low heat outputs that let you master a variety of cooking techniques and recipes.
Dual Fuel Range
Satisfies the culinary needs of the most demanding cooks by combining the precise control of a gas cooking surface with an electric oven.
- Dual Fuel Range
- Satisfies the culinary needs of the most demanding cooks by combining the precise control of a gas cooking surface with an electric oven.
- Even-Heat True Convection Oven
- Provides consistent heating and even cooking on all racks with a unique bow-tie shaped design and convection fan that helps ensure no burnt edges or undercooked centers.
- Even-Heat Chrome Electric Griddle
- Provides exceptional cooking performance and features an easy-to-clean surface.
- 20K BTU Ultra Power Dual-Flame Burner
- Dual-flame burner design allows fine-tuned, versatile control for a range of high-to-low heat outputs that let you master a variety of cooking techniques and recipes.
- 5K BTU Simmer/Melt Burner - Reduces to 500 BTUs
- Gives you a wide range of low temperatures so that you can simmer, reheat, or keep sauces warm without having them scorch.
- EasyConvect Conversion System
- Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.
- Convect Bake, Roast, and Broil - Intuitive convection settings provide even baking results on all racks, even browning and faster roasting times for meats, and decrease the time needed to get exceptional results similar to outdoor grilling.
- 5.1 Cu. Ft. Total Capacity - Provides more room to cook large quantities or multiple dishes at the same time.
- Star-K Certified - to meet kosher requirements for use on the Jewish Sabbath and other religious holidays. When in Sabbath Mode, the oven remains in baking mode at a constant temperature with lights, displays and tones disabled.
| Specifications | |
| Dimensions | |
| Capacity | 5-1/10 |
| Cutout Depth | 24.0 in |
| Cutout Height | 36.0 in |
| Cutout Width | 36-1/4 in |
| Depth | 29-9/16 in |
| Depth Closed Excluding Handles | 27-3/4 in |
| Depth Closed Including Handles | 29-9/16 in |
| Depth With Door Open 90 Degree | 45-1/2 in |
| Height | 35-3/4 in |
| Width | 36.0 in |
| Configuration and Overview | |
| Fuel Type | Dual Fuel |
| LP Convertible | Yes |
| Range Type | Slide-in |
| Size | 36 in |
| Oven Details | |
| Automatic Convection Conversion Temperature Adjust | Yes |
| Automatic Shut-Off | No |
| Broiler Location | Top of Oven |
| Convection Functions | Bake, Broil, Roast, Convection Conversion |
| Door Removable | Yes |
| Drawer Type | None |
| Hidden Bake Element | Yes |
| Interior Color | Grey |
| Oven Control Location | Front |
| Oven Control Type | Electronic Touch |
| Oven Cooking System | Convection |
| Oven Ignition Type | Electronic |
| Oven Interior Depth | 17-5/8 in |
| Oven Interior Height | 16.0 in |
| Oven Interior Width | 31.0 in |
| Power On Indicator Light | Yes |
| Appearance | |
| Handle Material | Metal |
| Cooktop Details | |
| Cooktop Control Knob Type | Metal |
| Cooktop Control Location | Front |
| Cooktop Control Type | Knobs |
| Cooktop Element Style | Sealed Burner |
| Cooktop Surface Color | Black |
| Grate Details | Matte Finish, Cast Iron Grates, Individual, Dishwasher Safe |
| Heating Element On Indicator Light | No |
| Hot Surface Indicator Light | No |
| Ignition Type | Electronic |
| Left Rear Element-Burner Type | Sealed Burner |
| Number of Cooking Element-Burners | 5 |
| Number of Grates | 4 |
| Right Front Element-Burner Type | Sealed Burner |
| Details | |
| Bake Element Power | 3000W |
| Convection Element Type | True |
| Cooktop Surface Material | Porcelain Coated Steel |
| Number of Oven Racks | 3 |
| Number of Rack Guides | 5 |
| Oven Cleaning Type | Self-Cleaning |
| Oven Light Type | Incandescent |
| Oven Rack Type | 1 Gliding Roll-Out, 2 Heavy Duty |
| Certifications | |
| Prop 65 | CALIFORNIA RESIDENTS ONLY - WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov . |
| Electrical | |
| Power Cord Included | No |
| Controls | |
| Knob Color | Black |
| Knob Type | Metal |
| Features | |
| Natural Gas Convertible | No |
| Power Outage Compatible | Yes |
| Exterior | |
| Handle Type | Towel Bar |
| Oven Window Size | Large |
- Convect Bake, Roast, and Broil - Intuitive convection settings provide even baking results on all racks, even browning and faster roasting times for meats, and decrease the time needed to get exceptional results similar to outdoor grilling.
- 5.1 Cu. Ft. Total Capacity - Provides more room to cook large quantities or multiple dishes at the same time.
- Star-K Certified - to meet kosher requirements for use on the Jewish Sabbath and other religious holidays. When in Sabbath Mode, the oven remains in baking mode at a constant temperature with lights, displays and tones disabled.
