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    5.9 cu. ft. Freestanding Electric Range with True Convection in Tuscan Stainless Steel

    Model NE59R6631ST
    Authorized Dealer
    Free Shipping
    Top Rated Store
    Authorized Dealer

    5.9 cu. ft. Freestanding Electric Range with True Convection in Tuscan Stainless Steel

    Model NE59R6631ST
    Free Shipping
    Top Rated Store
    Quick Specs
    Depth
    28.43"
    Height
    47.5"
    Sabbath
    YES
    ADA
    NO
    Wifi
    NO
    Storage
    YES
    Warming
    NO
    Cooktop
    5
    Regular price $976.40
    Out of stock
    Notify When Restocked

    SERVICES AVAILABLE

    Quick Specs
    Depth
    28.43"
    Height
    47.5"
    Sabbath Mode
    YES
    ADA
    NO
    Wifi Connected
    NO
    Cooking has Storage Drawer
    YES
    Cooking has Warning Drawer
    NO
    Cooking oven number of cooktop element
    5
    Convection
    YES
    Self Clean
    YES
    Oven Rack Type
    SLIDING
    Downdraft Ventilation
    NO
    Cooking is Induction
    NO
    Drawer Proof Mode
    YES
    Flexible Cooktop

    Flexible Cooktop

    Cook more, faster with 5 specialized elements, including a dual and triple ring element.

    5.9 cu. ft. Capacity

    5.9 cu. ft. Capacity

    Large capacity can fit multiple dishes at once or accommodate larger items.

    Touch Controls

    Touch Controls

    Feels like glass and provides easy control and visibility of oven and clock settings.

    Wide View Window

    Wide View Window

    Check cooking progress without opening the door and losing heat.

    Rapid Boil

    Rapid Boil

    Offers intense heat and precise control - rapidly going from a low simmer to high heat for fast and even cooking.


    • Flexible Cooktop
    • Cook more, faster with 5 specialized elements, including a dual and triple ring element.
    • Touch Controls
    • Feels like glass and provides easy control and visibility of oven and clock settings.
    • True Convection
    • Cook food faster and more evenly with a heated fan system that is great for baking and broiling.
    • Rapid Boil
    • Offers intense heat and precise control - rapidly going from a low simmer to high heat for fast and even cooking.
    • 5.9 cu. ft. Capacity
    • Large capacity can fit multiple dishes at once or accommodate larger items.
    • Wide View Window
    • Check cooking progress without opening the door and losing heat.

    • Ultimate cooktop flexibility with dual and triple ring elements, complemented by faster and more even baking and broiling with True Convection.
    Key Features
    Rapid Boil 3300 W
    Cooking System True Convection
    Oven Cleaning Type Self - 2/ 3/ 5 hours
    Design
    Color Fingerprint Resistant Tuscan Stainless Steel
    Configuration Freestanding
    Fuel Type Electric
    Cavity Type Single
    Controls for Oven Back Guard
    Controls for Cooktop Knobs, Stainless Steel
    Display Color Ice Blue
    Weights & Dimensions
    Product Dimensions 29 7/8" W x 46 1/2" - 47 1/2" H (Adj) x 28 7/16" D
    Oven Dimensions 25" W x 20 3/4" H x 18 15/16" D
    Product Weight 165 lbs.
    Capacity
    Oven Capacity 5.9 cu. ft.
    Cooktop
    Total Number of Burners 5
    Burner - Left Front 6"/9" - 3300W Rapid Boil
    Burner - Left Rear 6" - 1200W
    Burner - Right Front 6"/9"/12" - 3000W
    Burner - Right Rear 6" - 1200W
    Burner - Center Rear Warming Zone
    Cooktop Material Electric radiant
    Cooktop Type Electric radiant
    Hot Surface Indicator Light Yes
    Oven
    Convection Bake 175°F-550°F
    Convection Roast 175°F-550°F
    Bake 175°F-550°F
    Variable Broil Low/High
    Total Number of Racks 3
    Number of Wire Racks 3
    Number of Rack Positions 7
    Included Accessories
    Anti-Tip Bracket Yes
    Standard Features
    Drawer Type Storage
    Kitchen Timer Yes
    Delay Start Yes
    Child Safety Lock Yes
    Sabbath Mode Yes
    Auto Oven Light Yes
    Interior Lights (qty) Incandescent 40W
    Steam & Self Clean Yes
    Warming Center Yes
    Warranty
    1 Year Parts and Labor Yes
    • Ultimate cooktop flexibility with dual and triple ring elements, complemented by faster and more even baking and broiling with True Convection.