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48' DCS range 5 burner with a griddle LP

Model: RGV485GDL
Authorized Dealer
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Top Rated Store
Authorized Dealer

48' DCS range 5 burner with a griddle LP

Model: RGV485GDL
Free Shipping
Top Rated Store
Quick Specs
ADA
NO
Burner
Sealed
Storage
NO
Warming
NO
Burners
5
Grate
NO
Conv
YES
Clean
NO
Discontinued
Regular price $9,058.00

SERVICES AVAILABLE

Quick Specs
ADA
NO
Burner Type
Sealed
Cooking has Storage Drawer
NO
Cooking has Warning Drawer
NO
Cooking oven number of burners
5
Continuous Grate
NO
Convection
YES
Self Clean
NO
Drawer Proof Mode
NO
Dual Fuel
NO
  • Easy to clean: Easy to clean: Sealed burners and an encapsulated cooking surface, coupled with a bead-blasted finish, make the cooking surface easy to clean. Removable side racks make the oven space easier to clean too.
  • Information at a glance: Information at a glance: All control knobs have an illuminated halo system so you can see what''s happening at a glance. Two powerful incandescent lights brightly illuminate the inside of the oven.
  • Oven Racks/Shelf Positions: Main Oven: 3/5, Secondary Oven: 2/5
  • Island Trim: Ships Standard
  • Recommended Ventilation: Minimum 1200 CFM, VS48 - 48" Pro Wall Mount Vent Hood IVS52 - 52" Pro Island Vent Hood
  • Recommended Accessories: BGRU-1248 - Wall Mount Low Backguard, BGRU-3048 - Wall Mount Full Backguard
  • Space, space and more space: Space, space and more space: The large convection oven holds full size baking sheets, while the Dual Fuel models have 12% more usable space thanks to the concealed bake element. A full extension telescopic racking system gives smooth, easy access to the oven.
  • Total control: Sealed Dual Flow Burners(TM) Total control: Sealed Dual Flow Burners(TM) Unique to DCS appliances, put you in control. The 17,500 BTU burner boils faster, yet you can also gently simmer chocolate on any burner at 140(degree)
  • Power Cooktop/Oven: Gas (All Models available in Natural or LP Gas)
  • Gas Cooktop: Sealed Range Top
  • Sealed, Dual Flow Burners(TM): 5
  • Gas Oven: Convection Oven, Main Oven: Full Extenstion Telescopic Racking System, Infared Broiler
  • Capacity: Main Oven: 5.3 cuft, Secondary Oven: 2.4 cuft
  • Oven Performance: Bake Main Oven: 30,000 BTU, Bake Secondary Oven: 18,000 BTU, Infrared Broil Main Oven: 19,000 BTU

(P)Power, control, performance. Patented Dual Flow Burners allow simmer temperatures as low as 140(degree) and high output up to 17,500 BTUs. Includes a 24,000 BTU griddle. The large convection oven with Full Extension Telescopic Racking System makes for easy accessibility. (BR)Also available with square handle in 2015.(/P)

  • Easy to clean: Easy to clean: Sealed burners and an encapsulated cooking surface, coupled with a bead-blasted finish, make the cooking surface easy to clean. Removable side racks make the oven space easier to clean too.
  • Information at a glance: Information at a glance: All control knobs have an illuminated halo system so you can see what''s happening at a glance. Two powerful incandescent lights brightly illuminate the inside of the oven.
  • Oven Racks/Shelf Positions: Main Oven: 3/5, Secondary Oven: 2/5
  • Island Trim: Ships Standard
  • Recommended Ventilation: Minimum 1200 CFM, VS48 - 48" Pro Wall Mount Vent Hood IVS52 - 52" Pro Island Vent Hood
  • Recommended Accessories: BGRU-1248 - Wall Mount Low Backguard, BGRU-3048 - Wall Mount Full Backguard
  • Space, space and more space: Space, space and more space: The large convection oven holds full size baking sheets, while the Dual Fuel models have 12% more usable space thanks to the concealed bake element. A full extension telescopic racking system gives smooth, easy access to the oven.
  • Total control: Sealed Dual Flow Burners(TM) Total control: Sealed Dual Flow Burners(TM) Unique to DCS appliances, put you in control. The 17,500 BTU burner boils faster, yet you can also gently simmer chocolate on any burner at 140(degree)
  • Power Cooktop/Oven: Gas (All Models available in Natural or LP Gas)
  • Gas Cooktop: Sealed Range Top
  • Sealed, Dual Flow Burners(TM): 5
  • Gas Oven: Convection Oven, Main Oven: Full Extenstion Telescopic Racking System, Infared Broiler
  • Capacity: Main Oven: 5.3 cuft, Secondary Oven: 2.4 cuft
  • Oven Performance: Bake Main Oven: 30,000 BTU, Bake Secondary Oven: 18,000 BTU, Infrared Broil Main Oven: 19,000 BTU