48" Gas Convection Range with 8 Sealed Burners 19K BTU
Model MCR488N
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48" Gas Convection Range with 8 Sealed Burners 19K BTU
Model MCR488NQuick Specs
Width
47.875
Depth
28.5
Height
36
Sabbath
NO
ADA
NO
Wifi
NO
Burner
Sealed
Storage
NO
48" Gas Convection Range with 8 Sealed Burners 19K BTU is backordered and will ship as soon as it is back in stock.
This item qualifies for free delivery
Ships Out Within: 2 - 4 Business Days
Shipping Date By: 07/01/2026
Regular price
$7,999.00
Unit price
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Unavailable
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Quick Specs
Width
47.875
Depth
28.5
Height
36
Sabbath Mode
NO
ADA
NO
Wifi Connected
NO
Burner Type
Sealed
Cooking has Storage Drawer
NO
Cooking has Warning Drawer
NO
Cooking oven number of burners
8
Cooking First Oven Capacity
4.9
Continuous Grate
YES
Convection
YES
Self Clean
NO
Downdraft Ventilation
NO
Nominal Width
48.0
RPM
-1.0
Drawer Proof Mode
NO
Dual Fuel
NO
Energy Star Rated
NO
Oven Ignition Type
ELECTRONIC
- Precision Series 48-in. NG manual clean range with eight sealed burners
- 19,000 BTU Sealed Burners with heavy duty porcelain coated cast iron platform grates for a single cooking surface
- Flush island friendly rear trim
- EZ-Glides feature full extension removable drip trays mounted on ball bearing rails
- Defrost, preheat, warm, slow cooking, normal thawing, advanced thawing
- Height adjustable front and rear leveler legs
- Stay-Cool Die Cast Chrome plated metal knobs with Black Trim (Cabernet trim available as an accessory)
- Photo shows MCR484BG configuration; this model includes 8 burners only
- All burners adjust down to a delicate constant simmer
- All burner have auto ignition and re-ignition
- Primary Oven Size: 27"W X 21"D X 15H (4.9 cu. ft.)
- Companion Oven Size:15"W X 21"D X 15"H (2.7 cu. ft.)
- 5 rack positions with two racks provided per oven
- Bake, broil, and convection
- Flush oven bottom
- Infrared Broil burner for quick searing and grilling
The Capital Cooking MCR488-N 48-In. Precision Series Natural Gas Manual Clean Range with Eight Sealed Burners features a 30,000 BTU Bake Burner for uniform cooking and 18,000 BTU Infrared Broil Burner for perfect searing. It has oven modes for bake, broil, convection bake, open door broil and fits a full-size commercial cookie sheet (26 In. x 18 In.) with 4.9 Cu. Ft. cavity.
- Precision Series 48-in. NG manual clean range with eight sealed burners
- 19,000 BTU Sealed Burners with heavy duty porcelain coated cast iron platform grates for a single cooking surface
- Flush island friendly rear trim
- EZ-Glides feature full extension removable drip trays mounted on ball bearing rails
- Defrost, preheat, warm, slow cooking, normal thawing, advanced thawing
- Height adjustable front and rear leveler legs
- Stay-Cool Die Cast Chrome plated metal knobs with Black Trim (Cabernet trim available as an accessory)
- Photo shows MCR484BG configuration; this model includes 8 burners only
- All burners adjust down to a delicate constant simmer
- All burner have auto ignition and re-ignition
- Primary Oven Size: 27"W X 21"D X 15H (4.9 cu. ft.)
- Companion Oven Size:15"W X 21"D X 15"H (2.7 cu. ft.)
- 5 rack positions with two racks provided per oven
- Bake, broil, and convection
- Flush oven bottom
- Infrared Broil burner for quick searing and grilling
 | |
|---|---|
| Key Features | |
Cooking Technology & Design Features |
|
| Product Type | |
Product Type |
|
Fuel Type |
|
Dual Fuel |
|
Burner Type |
|
Number of Burners/Element |
|
| Dimensions & Capacity | |
Width |
|
Depth |
|
Height |
|
First Oven Capacity |
|
| Other Features | |
Sabbath Mode |
|
Configuration |
|
Convection |
|
Self Clean |
|
Wifi Connected |
|
Cooking has Storage Drawer |
|
Cooking has Warning Drawer |
|
Cooking First Oven Capacity |
|
Continuous Grate |
|
Downdraft Ventilation |
|
Energy Star Rated |
|
Oven Ignition Type |
|
ADA |
|
