48" Gas Self Clean w/ Rotisserie in Oven, 8 Open Burners
Model CGSR488L48" Gas Self Clean w/ Rotisserie in Oven, 8 Open Burners
Model CGSR488LQuick Specs
48" Gas Self Clean w/ Rotisserie in Oven, 8 Open Burners is backordered and will ship as soon as it is back in stock.
SERVICES AVAILABLE
Couldn't load pickup availability
Quick Specs
- Culinarian Series range with eight 25,000 BTU open burners
- Burners are capable of temperatures as low as 145(degree) to provide a True Simmer
- Adjustable rear casters and front legs for easy installation and leveling
- 40-watt bright oven lights
- 5 rack positions with 3 racks provided
- Liquid propane fueled
- 48 inches wide
- Images show alternative range top configurations; this model includes 8 burners
- EZ-Glides full-extension removable drip tray mounted on ball bearing rails
- Stay-Cool , die-cast, chrome-plated, metal knobs
- Auto-ignition/re-ignition on all open top burners
- Moto-Rotis motorized rotisserie system
- Flex-Roll oven racks for smooth operation
- Primary oven: 4.6 cubic foot capacity, 30,000 BTUs standard baking, 18,000 BTU broiler, convection settings
- Secondary oven: 2.1 cubic foot capacity, 15,000 BTUs standard baking
- Heavy-duty cast stainless steel rotisserie prongs and spit rod
Like its smaller versions, the Capital Cooking CGSR488-L Culinarian Series 48-In. Liquid Propane Eight-Burner Self-Cleaning Oven Range is packed full of features that allow it to help you overcome any cooking hurdle you might meet.
- Culinarian Series range with eight 25,000 BTU open burners
- Burners are capable of temperatures as low as 145(degree) to provide a True Simmer
- Adjustable rear casters and front legs for easy installation and leveling
- 40-watt bright oven lights
- 5 rack positions with 3 racks provided
- Liquid propane fueled
- 48 inches wide
- Images show alternative range top configurations; this model includes 8 burners
- EZ-Glides full-extension removable drip tray mounted on ball bearing rails
- Stay-Cool , die-cast, chrome-plated, metal knobs
- Auto-ignition/re-ignition on all open top burners
- Moto-Rotis motorized rotisserie system
- Flex-Roll oven racks for smooth operation
- Primary oven: 4.6 cubic foot capacity, 30,000 BTUs standard baking, 18,000 BTU broiler, convection settings
- Secondary oven: 2.1 cubic foot capacity, 15,000 BTUs standard baking
- Heavy-duty cast stainless steel rotisserie prongs and spit rod
| Key Features | |
|---|---|
Cooking Technology & Design Features |
|
| Product Type | |
Product Type |
|
Fuel Type |
|
Dual Fuel |
|
Burner Type |
|
Number of Burners/Element |
|
| Dimensions & Capacity | |
Width |
|
Depth |
|
Height |
|
First Oven Capacity |
|
| Other Features | |
Configuration |
|
Convection |
|
Self Clean |
|
Cooking has Storage Drawer |
|
Cooking has Warning Drawer |
|
Cooking First Oven Capacity |
|
Continuous Grate |
|
Energy Star Rated |
|
ADA |
|


