48" Gas Self Clean, Rotisserie, 6 Open Burners, 12" Thermo-Griddle
Model CGSR484G2N48" Gas Self Clean, Rotisserie, 6 Open Burners, 12" Thermo-Griddle
Model CGSR484G2NQuick Specs
48" Gas Self Clean, Rotisserie, 6 Open Burners, 12" Thermo-Griddle is backordered and will ship as soon as it is back in stock.
SERVICES AVAILABLE
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Quick Specs
- Culinarian Series range with six 25,000 BTU open burners
- Burners are capable of temperatures as low as 145(degree) to provide a True Simmer
- Heavy-duty cast stainless steel rotisserie prongs and spit rod
- Adjustable rear casters and front legs for easy installation and leveling
- 40-watt bright oven lights
- 5 rack positions with 3 racks provided
- Natural gas fueled
- 48 inches wide
- Images show alternative range top configurations; this model includes 6 burners and 12-In. griddle
- 18,000 BTU, 12" Thermo-Griddle
- EZ-Glides full-extension removable drip tray mounted on ball bearing rails
- Stay-Cool , die-cast, chrome-plated, metal knobs
- Auto-ignition/re-ignition on all open top burners
- Moto-Rotis motorized rotisserie system
- Flex-Roll oven racks for smooth operation
- Primary oven: 4.6 cubic foot capacity, 30,000 BTUs standard baking, 18,000 BTU broiler, convection settings
- Secondary oven: 2.1 cubic foot capacity, 15,000 BTUs standard baking
Like its smaller versions, the Capital Cooking CGSR484G2-N Culinarian Series 48-In. Natural Gas Six-Burner Self-Cleaning Oven Range with 12-In. Thermo-Griddle is packed full of features that allow it to help you overcome any cooking hurdle you might meet. With six open burners, each capable of producing a range of heats from 145(degree) to allowing simmering for delicate sauces to cranking out 25,000 BTUs for top end heat.
- Culinarian Series range with six 25,000 BTU open burners
- Burners are capable of temperatures as low as 145(degree) to provide a True Simmer
- Heavy-duty cast stainless steel rotisserie prongs and spit rod
- Adjustable rear casters and front legs for easy installation and leveling
- 40-watt bright oven lights
- 5 rack positions with 3 racks provided
- Natural gas fueled
- 48 inches wide
- Images show alternative range top configurations; this model includes 6 burners and 12-In. griddle
- 18,000 BTU, 12" Thermo-Griddle
- EZ-Glides full-extension removable drip tray mounted on ball bearing rails
- Stay-Cool , die-cast, chrome-plated, metal knobs
- Auto-ignition/re-ignition on all open top burners
- Moto-Rotis motorized rotisserie system
- Flex-Roll oven racks for smooth operation
- Primary oven: 4.6 cubic foot capacity, 30,000 BTUs standard baking, 18,000 BTU broiler, convection settings
- Secondary oven: 2.1 cubic foot capacity, 15,000 BTUs standard baking
| Key Features | |
|---|---|
Cooking Technology & Design Features |
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| Product Type | |
Product Type |
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Fuel Type |
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Dual Fuel |
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Burner Type |
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Number of Burners/Element |
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| Dimensions & Capacity | |
First Oven Capacity |
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| Other Features | |
Configuration |
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Self Clean |
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Cooking has Storage Drawer |
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Cooking has Warning Drawer |
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Cooking First Oven Capacity |
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Continuous Grate |
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Oven Rack Type |
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Energy Star Rated |
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ADA |
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