30" Master Series range - Electric range - 4 zones
Model: MAST304CEMXE30" Master Series range - Electric range - 4 zones
Model: MAST304CEMXEQuick Specs
30" Master Series range - Electric range - 4 zones is backordered and will ship as soon as it is back in stock.
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Quick Specs
Authentic Italian design
(BR)(BULL)Matt textured color finishes available for maximum visual impact(BR)(BULL)Maintop aligns with countertops for integrated kitchen design offering maximum workspace in small kitchens(BR)(BULL)Metal knobs and ergonomic handles harmonized with other Bertazzoni appliances(BR)(BULL)Soft-close oven door with tempered edge-to-edge triple glass for easiest cleaning
Most even-temperature baking and roasting
(BR)(BULL)Dual convection fans for even heat distribution on 7 shelf levels - best-in-class(BR)(BULL)Largest oven volume in its class(BR)(BULL)Full-width gas infrared broiler(BR)(BULL)Elegant temperature gauge for control of oven temperature during pre-heating and baking
- 4 Heating Zone Electric Range with a maximum output of 2100 Watts
- Counter Depth design allows ranges to sit flush with cabinetry for seemless installation
- Each zone has a dedicated residual heat indicator
- 6 Pass Electric Broiler
- European Convection Oven
- Oven door with edge-to-edge tempered glass and soft-motion hinges
- Elegant temperature gauge for control of oven temperature during pre-heating and baking
- 1" stainlesss steel backguard for sleek design and integration into any kitchen.
| Size | 30 in |
| Knobs | metal coated |
| Oven type | electric multifunction |
| Oven volume | 4.7 ft |
| Worktop | |
| Size | 30 in |
| Cooking zones | 4 |
| Worktop type | electric |
| Knobs | metal coated |
| Backguard | yes |
| Cooking zones | |
| Induction front left | 9 in - 2100 W |
| Induction front right | 6 1/2 in - 1200 W |
| Induction back left | 6 1/2 in - 1200 W |
| Induction back right | 7 3/4 in - 1800 W |
| Oven cavity | |
| Oven configuration | single |
| Oven fuel | electric |
| Oven type | electric multifunction |
| Oven broiler type | electric |
| Cooking modes | bake / bottom bake / broil / convection / convection bake / convection broil / fast preheat / pizza / upper bake |
| Oven volume | 4.7 ft |
| Oven convection system | dual horizontal fans |
| Inner oven door | triple |
| Removable inner glass | yes |
| Oven levels | 7 |
| Door hinges | soft-motion |
| Wire-shelves | 2 |
| Tray | 1 enamelled |
| Grill trivet for tray | yes |
| Oven lights | double lateral |
| Bottom | |
| Legs | stainless steel |
| Technical specifications | |
| Electrical supply | 120/240V 60 Hz - 10 000W 40 A 120/208V 60 Hz - 7 500W 40 A |
- 4 Heating Zone Electric Range with a maximum output of 2100 Watts
- Counter Depth design allows ranges to sit flush with cabinetry for seemless installation
- Each zone has a dedicated residual heat indicator
- 6 Pass Electric Broiler
- European Convection Oven
- Oven door with edge-to-edge tempered glass and soft-motion hinges
- Elegant temperature gauge for control of oven temperature during pre-heating and baking
- 1" stainlesss steel backguard for sleek design and integration into any kitchen.
| Key Features | |
|---|---|
Cooking Technology & Design Features |
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| Product Type | |
Product Type |
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Induction |
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Number of Elements |
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| Dimensions & Capacity | |
Depth |
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Height |
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| Other Features | |
Sabbath Mode |
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Configuration |
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Color |
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Convection |
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Self Clean |
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Wifi Connected |
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Cooking has Storage Drawer |
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Cooking has Warning Drawer |
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Downdraft Ventilation |
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Oven Rack Type |
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ADA |
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