30 inch Dual Fuel, 5 Burners, Electric Oven - Gold Accents Bianco Matt
Model MAS305DFMBG
30 inch Dual Fuel, 5 Burners, Electric Oven - Gold Accents Bianco Matt
Model MAS305DFMBGQuick Specs
30 inch Dual Fuel, 5 Burners, Electric Oven - Gold Accents Bianco Matt is backordered and will ship as soon as it is back in stock.
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Quick Specs
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(P)The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.(/P) (P)The high-efficiency maintop with 5 burners features a dual ring 19,000 BTU power-burner that boils water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs.(/P) (P)The 4.7 cubic feet oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant temperature gauge for control of oven temperature during pre-heating and baking is a signature of every Bertazzoni range. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The oven includes convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.(/P) (P)The fingerprint resistant finish on all knobs, handles, and stainless steel oven door surfaces makes cleaning a breeze.(/P) (P)Master Series Bianco and Nero Matt ranges feature the Collezione Metalli Gold D(eback)cor Set, with integrated satin gold handle finials and knobs that give the range a distinctive aesthetic signature. These refined accents enhance the contemporary finish, combining understated luxury with Bertazzoni s timeless Italian design.(/P) (P)All Bertazzoni appliances are covered by a 2-year warranty.(/P)
| Size | 30 in |
| Number of gas burners | 5 burners |
| Knobs | metal |
| Burner type | brass |
| Oven type | electric convection |
| Oven volume | 4.7 ft |
| Worktop | |
| Size | 30 in |
| Cooking zones | 5 |
| Number of gas burners | 5 burners |
| Worktop type | gas |
| Worktop design | stainless steel with seamless edges |
| Worktop controls | metal knobs |
| Knobs | metal |
| Burner type | brass |
| Grates | cast iron |
| Continous grating | yes |
| Thermocouple safety device | yes |
| One-hand ignition | yes |
| Backguard | yes |
| Wok ring | yes |
| Simmer ring | yes |
| Cooking zones | |
| Power burners | 1300 BTU - 19000 BTU |
| Rapid burner | 2500 BTU - 10400 BTU |
| Medium burner | 2 x 1500 BTU - 5900 BTU |
| Simmer burner | 750 BTU - 3500 BTU |
| Oven cavity | |
| Oven configuration | single |
| Oven fuel | electric |
| Oven convection system | dual horizontal fans |
| Oven type | electric convection |
| Oven broiler type | electric |
| Oven levels | 7 |
| Cooking modes | bake / bottom bake / broil / convection / convection bake / convection broil / dehydrate / fast preheat / pizza / proofing / upper bake / warming |
| Oven volume | 4.7 ft |
| Oven controls | knobs |
| Inner oven door | triple glass |
| Removable inner glass | yes |
| Cooling fan | yes |
| Door hinges | soft-motion |
| Wire-shelves | 2 full size (with 1 telescopic glide) |
| Tray | 1 baking tray with grill trivet |
| Grill trivet for tray | yes |
| Oven lights | double side mounted |
| Bottom | |
| Legs | stainless steel |
| Technical specifications | |
| Absorbed current (A) | 20 A with dedicated circuit |
| Electrical supply | 120/240V 60 Hz - 3700W or 120/208V 60 Hz - 2900W |
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