Smart Sensors Monitor Oven Temperatures So You Don't Have To
The AccuBake® temperature management system enabled by 6th Sense™ technology controls cooking elements to deliver consistent results, even on multiple racks.
Easy-to-clean cooktop is also easy on the environment
The eco-friendly Schott Ceran® ceramic glass cooktop is manufactured without the release of hazardous metals into the Earth and wipes up quickly, too.
Space-saving dual elements
The dual elements accommodate various sizes of cookware with two elements in one, so you have more flexibility.
Multiple elements give you multiple options
Keep cooked food warm while you complete other dishes or use all four cooktop elements to finish more quickly.
5.3 cu. ft. Capacity
Easily handles larger cooking jobs, even a jumbo holiday turkey or an oversized casserole.
Spot clean the open floor 9X faster than a traditional self-cleaning cycle 3 * using only 1-1/4 cups of water-no harsh chemicals or cleaners needed. Used periodically to clean light spills on the bottom of the oven, it keeps the oven clean and reduces the need for frequent self-clean cycles.
Hidden Bake Element
Exposed bake elements have an irregular surface with hard-to-reach areas that are difficult to keep clean. Whirlpool brand places the bake element beneath the oven floor, creating a smooth, even surface that is easy to wipe clean.
TimeSavor™ Plus True Convection Cooking System
Seal in flavor and juices with the TimeSavor™ Plus true convection cooking system. A rear fan and a third heating element in the back of the oven circulate hot air over, under and around food to bake quicker than an oven without true convection. TimeSavor™ Plus true convection cooking roasts 30% faster 2 *
Energy Save Option
Similar to the sleep mode on a computer, the Energy Save mode can be activated to turn off the display after 5 minutes of the range not being used. Press any button, and the display becomes active again.
Eco-Friendly Schott Ceran® Cooktop with CleanTop® Cooking Surface
The only black ceramic glass cooktop that does not release hazardous heavy metals into the earth during manufacturing process. CleanTop® design helps minimize cleanup with a smooth surface that withstands intense heat without cracking or chipping.
Preheats the oven 40% faster than the normal preheat function to achieve a temperature ideal for single-rack baking.
(1) 6"/9" Rapid Boil Element
A more powerful radiant element brings liquid to a boil quickly and provides cooking flexibility by accommodating various sizes of cookware.
(1) 6" Warm Zone Element
This fifth cooktop element keeps food warm while other dishes are being prepared.
Precise Clean™ Cleaning System
Automatically cleans the oven based on soil level, so the self-cleaning cycle only lasts as long as necessary. No harsh chemicals or cleaners are required.
3 Adjustable Oven Racks
Provides more flexibility in the oven.
AccuBake® Temperature Management System
Achieve uniform baking results every time with the AccuBake® temperature management system. A built-in sensor monitors oven temperature and controls the cooking elements to deliver consistent, delicious results every time. 1
Overrides the oven's automatic shut-off function, keeping it active for hours of uninterrupted cooking and making it possible to use the oven on the Sabbath without turning it on.
This baking mode keeps the broil element turned off, preventing the tops of foods from overcooking, so pies and turkeys come out just right.
EasyView™ Extra-Large Oven Window
Provides better visibility of the oven interior with an extra-large window. Monitor cooking progress without opening the door, keeping oven temperatures steady and undisturbed.
Lets you program the oven to begin cooking at a pre-set time. Prepare food for baking when it's most convenient for you and find dinner ready according to your schedule.
Lower Storage Drawer
Provides extra space for your pots and pans.
Disables the control panel to avoid unintended use or other changes to your cooking settings.
Allows you to set your preferred broiling temperature in 5-degree increments between 170° F and 500° F. High heat is best for grilling meats, while low heat is ideal for delicate tasks such as melting cheese.
Uses low heat to keep food warm inside the oven, so you can keep completed dishes from getting cold while you work on the rest of the meal.
Hot Surface Indicator Light
A safety feature indicating if a cooking element is on or is still hot.